Brumaison is an award-winning 10-barrel (1640 litre) microbrewery based in the heart of Kent. We produce traditional ales in a traditional manner using UK ingredients, whenever possible. In particular, we source the majority of our hop varieties from Hukins Hops, a local Kent grower. Hand-crafted cask ales. Brewing distinction.
Cask conditioned traditional English bitter made using Pale, Crystal and Chocolate Malt, Fuggle and First Gold hops. Easy drinking English ale with plenty of malt and subtle hop flavour. Contains: barley, wheat.
Award-winning, dark brown porter with reddish hue. Full malt flavour, warm with hints of coffee and chocolate.
Light bitterness from Kent Bullion hops and little or no hop aroma. Contains: barley, wheat.
One simply isn’t enough!
Cask conditioned golden blonde ale made with Pale and Vienna malt, Challenger and First Gold Hops.
A refreshing ale with the bitterness of a golden and the fruit spice of a blonde. Contains: barley, wheat.
Bullion ale is a refreshing single hop pale ale. The hops used are grown locally at Hukins Hops, Tenterden. The hop is used both for bittering and aroma and this ale highlights Bullion’s flavours – so often categorised as bittering only. The result is a refreshing ale with a delicate zesty, spicy flavour that is not overpowering. Contains: barley.
Beulter [pron. Bel-ter]: A best bitter of deep copper colour using pale and dark crystal malt. A full malt flavour bitter with a light sweetness that lingers. Late WGV hops give a pleasant ‘English’ hop experience to the beer. The name Beulter is derived from the river Beult which runs nearby to the brewery. Contains: barley and wheat.
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